Cheese, cheese, cheese and more cheese! Yes, we’re excited for our move to Sydney in the beautiful Centennial Park. Buckle up, we’re in for a Gouda ride.
Share a cheese platter with friends, visit our amazing lineup of cheesemakers, wine, beer and your favourite cheese condiments. Enjoy live jazz, blues and funk and learn more about cheese at our workshops.
Kurrajong Kitchen Cheese Lovers Festival has moved to your neck of the woods.
The VIPicnic Tent is the place to be at KKCLF. Enjoy the great festival atmosphere and ambience from the luxury of an exclusive VIP area. If you’ve had too much cheese, (even though there’s no such thing as too much cheese!) just sit back, relax and enjoy a massage.
Hot Cheese Sundae
We’ve teamed up with the team at Knafeh to create waffle basket filled with Nablus Knafeh, molten cheesy center topped with Booza (middle eastern ice cream) and drizzled with rose scented chocolate sauce
Cheese & Wine
Do you know which wines tastes best with different cheese? This intimate and relaxed workshop, hosted by Ben Hughes of Australian Wine and Beer School will both educate and entertain.
The Cheese Menu
An exquisite dining experience designed for genuine cheese lovers. This cheese infused event will see our cheese ambassador Justine Schofield design an exclusive three course lunch, with cheese fused into every dish.
Let your little cheese lovers become little legends with our Legendairy Kids Zone.
Beer & Cheese
Whether you’re a beer buff or you’re still learning your pales from your ales, this workshop with White Rabbit Brewery will delight and surprise.